There are some things that are simply worth spending the time to make yourself. When Thanksgiving is over and the leftovers have been packed away and you’re left with a giant turkey carcass, you have to make stock. Soup eventually, of course. But first, stock. I like to make beef stock as well. And fish … Continue reading What Kind of Person Are You?

(this post was previously published on Harvesting Nature) As I stepped out of the plane and down the stairs the warm air hit my face and I smiled. Hours earlier we’d left 38 degrees and rain. It’d been a long day of legs and layovers but that was behind us. Before us lay a path … Continue reading Never Question the Captain